Utilization of tuna innards as raw material for making fish feed based on organoleptic

Tuna is one of the abundant potentials in North Halmahera Regency, Tobelo. fish sold several markets city Tobelo form intact or have been handled, thus tuna waste innards and gills not utilized, causing a pungent odor at sales location. The use waste, which an can be used as alternative raw material for making feed. feed must good nutritional quality including protein sources. This study aims to find out how process into level respondent's preference made. research was conducted October - November 2021. results show that average panelist assessment texture artificial ranges from 5.45-6.4, organoleptic value 5.15 5.7, 5.2 5.65.